Ingredients:<br /><br />Chicken Legs<br />1 Tbsp Coriander Seeds<br />1 Tbsp Cumin Seeds<br />1 Tsp Black Pepper<br />1 Dry Red Chili<br />1/2 Cup Curd<br />2 Tbsp Lemon Extract<br />2 Tbsp Ginger Garlic and Chili Paste<br />2 Tbsp Butter<br />1/2 Tsp Turmeric Powder<br />Salt To Taste<br />2 Tsp Chaat Masala<br />2 Tsp Bengal Gram Flour (Besan)<br /><br />#chickentangdi #chickenkebab #cookwithnafisha #chicken
